Commis 3 Chef - Based in Abu Dhabi
Role Overview
Assist the Chef de Partie with preparatory work, food supplies, and kitchen hygiene.
Key Skills for This Role
Full Job Posting
Role purpose
Assist the Chef de Partie with preparatory work, food supplies, and kitchen hygiene.
Responsibilities
- Prepare and portion food on time to meet quality and quantity standards, following recipes and weighing ingredients accurately.
- Keep assigned areas, including refrigerators and freezers, clean; ensure products are fresh and stored properly.
- Maintain smooth section operations during the Chef de Partie’s absence.
- Reduce spoilage and waste through proper storage and portion control.
- Follow food hygiene guidelines and help maintain kitchen health and safety.
Professional requirements
- High school education or equivalent.
- At least 1–2 years of full-time work experience, including previous food and beverage industry experience.
- Knowledge of food preparation to high-quality standards and maintaining hygiene.
Interpersonal requirements
- Work quickly and efficiently, pay attention to detail, work under pressure, and learn on the job.
- Excellent communication and interpersonal skills; adaptable, attentive, methodical, and well organized.
Compensation
- Pay is AED 2,500 per month.
Workplace
- Work location is in person.
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