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Engineer I

St. Regis Hotels & Resorts
Baladiyat ad Dawhah, QAT
Full-time
Entry
Onsite
Discovered 1 weeks ago
Preventive maintenanceGeneral maintenance and repairTroubleshootingAir conditioning and refrigerationElectrical systemsMechanical systems

Full Job Posting

Position Summary

Full-time, non-management Engineer I role in hotel engineering and facilities.

Respond to guest repair requests and resolve maintenance issues.

Maintenance Duties

  • Perform preventive maintenance on tools and kitchen and mechanical-room equipment, including cleaning and lubrication.
  • Inspect tools and equipment, maintain inventory, and requisition supplies and parts.
  • Perform basic repairs across mechanical, electrical, plumbing, air-conditioning, refrigeration, carpentry, kitchen, and building systems.
  • Prepare and paint surfaces; make minor drywall and wood trim repairs; replace light bulbs and A/C filters; clean completed work areas.
  • Troubleshoot equipment, plumbing, electrical components, and guestroom items; program TVs and handle engineering inventory tasks.
  • Use Lockout/Tagout procedures and repair interior, exterior, landscaping, and sprinkler systems.
  • Input air-handler schedules and make temperature changes using a computer.
  • Communicate daily activities and issues to other shifts.

Required Qualifications

  • A driver’s license is required.
  • No supervisory experience is required.
  • The role requires handling objects up to 50 pounds without assistance and heavier items with assistance, as well as climbing stairs, ramps, or ladders.

Preferred Qualifications

  • High school diploma or GED equivalent is preferred.
  • Some experience in general maintenance, surface preparation, and painting is preferred.
  • Hotel engineering or maintenance experience is a plus.

Workplace

  • Position is not remote and is located at The St. Regis Residence, Marsa Arabia Island, Doha, Qatar.

Safety and Guest Service

Follow company safety and security policies, report maintenance issues and hazards, complete safety training, and store flammable materials properly.

Maintain a clean, professional appearance; protect confidential information and company assets; welcome guests and respond to service needs.

Maintain quality standards, positive working relationships, and clear professional communication.

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