Warehouse Supervisor, 2nd Shift

ABOUT GOLDEN STATE FOODS Golden State Foods is a distinguished leader in the food service industry, offering an extensive array of products and services to a diverse clientele. Rooted in the values of quality service and integrity, we are dedicated to creating a supportive and inclusive atmosphere where employees can advance, innovate, and contribute to our ongoing success.

ABOUT GOLDEN STATE FOODS

Golden State Foods is a distinguished leader in the food service industry, offering an extensive array of products and services to a diverse clientele. Rooted in the values of quality service and integrity, we are dedicated to creating a supportive and inclusive atmosphere where employees can advance, innovate, and contribute to our ongoing success.

ABOUT THE JOB

Warehouse Supervisor 2nd Shift

JOB SUMMARY: Supervises the day-to-day operations of the Warehouse department, including administrative and clerical functions, to ensure efficient operations and a safe working environment. Schedules and monitors associate activities and equipment use to meet and exceed company objectives.

WHAT YOU'LL DO:

Maintains Plans, implements, and monitors the day-to-day operations for the warehouse department to ensure that established objectives for shipping, product rotation, sanitation, safety, and timeliness are met or exceeded.

Monitors loading, dispatch, and receiving times and makes appropriate changes, ensuring compliance with QIP, HACCP, and DOT regulations.

Routinely informs and communicates with associates to ensure compliance with established warehouse productivity, safety, and sanitation policies and procedures.

Monitors and completes numerous computer-based and manual reports and related paperwork, including time records, daily logs, damage reports, etc.

Monitors product damage and audits routes to ensure reliable product delivery.

Plans and schedules manpower.

Plans and coordinates vehicle and equipment maintenance and utilization reports.

Performs other related and assigned duties as necessary.

Education & Experience

Education and experience equivalent to:

AA degree from an accredited vocational, technical, or junior college institution. Forklift instructor certification.

Experience:

3 to 6 years of relevant work experience.

Knowledge, Skills and Abilities

Relevant safety policies, practices, and procedures

Storage and shipment of food or allied products.

Food and material handling

Inventory control concepts and techniques

Barcoding

Company computer systems

Warehouse racking systems/processes

Supervisory concepts and techniques

Relevant regulatory procedures and standards (OSHA, USDA, AIB, HAACP, etc.)

Skill and ability to:

Lead a diverse workforce in a 24 hour/7 day per week operation

Work in a union environment

Supervise and motivate associates in a team-based environment

Interpret warehouse operations anomalies and identify appropriate solutions

Work effectively in a general business environment, with a focus on high levels of quality and customer service

Act in accordance with GSF’s Values and Creed

LEADERSHIP/MANAGEMENT RESPONSIBILITY

Supervises of up to 20 hourly associates. Manages projects and assignments with significant impact on customer service.

Will require Saturdays

PERFORMANCE CATEGORIES:

Productivity/quality standards: efficiency, timeliness, and reliability

Productivity/quality standards: cases per hour

Productivity/quality standards: product integrity

Teamwork within the department and across departments

Project/assignment standards

Customer satisfaction

External relationships with regulatory agencies

Safety standards and procedures: associates

Safety standards and procedures: facility and warehouse equipment

Safety standards and procedures: food safety and handling

Equal Opportunity Employer:

We’re proud to be an equal opportunity employer. Golden State Foods values diverse perspectives and is committed to creating an inclusive workplace where every person can thrive - respected, supported, and empowered. We believe diversity, in every form, strengthens our team and our communities.

​People First: At Golden State Foods, we're not just a company; we're a dynamic community where your talents are celebrated, and your ambitions are nurtured.

Values Driven: Our core values drive everything we do, creating a culture of innovation, integrity, and excellence. But we're not content with just being great; we strive for greatness in every aspect of our work.

People Development: At GSF we strive to continually develop our people to prepare us all for the needs of tomorrow.

Philanthropy & Sustainability: We're committed to making a difference beyond our walls through philanthropy and sustainability efforts across all our locations around the globe.

Extensive Benefits: Golden State Foods believes in a holistic approach to wellness focusing on the whole person with benefits that support those needs.

Golden State Foods uses artificial intelligence ("AI") and automated tools within our applicant tracking system to assist with parts of the hiring process, including reviewing applications, matching resumes to job requirements, scheduling, and, in some cases, analyzing candidate responses or assessments. These tools evaluate job-related qualifications and characteristics such as skills, experience, education, and alignment with the requirements described in the job posting. They do not evaluate race, color, religion, sex, national origin, age, disability, genetic information, or any other protected characteristic. Human decision-making: AI tools support—but do not replace—our recruitment team. Final hiring decisions are made by human reviewers. For more information about your rights, data and retention, and contacting us with questions, please review our website Privacy Policy .