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indeed

Head Chef - Pastry

Finisya Hospitality Solutions
Dubai, UAE
Full-time
Onsite
AED 7,500/month
Discovered Today
Pastry preparationBakery and dessert preparationKitchen operationsMenu planningFood costingInventory and stock control

Full Job Posting

Location and work arrangement

  • The position is in Oman and is full-time.
  • Work is in person.
  • Candidates must currently be based in Dubai, UAE, and willing to relocate to Oman.

Role overview

Seeking an experienced Head Chef with strong pastry experience to lead kitchen operations and maintain food quality, presentation, and hygiene standards.

Responsibilities

  • Oversee daily kitchen operations and manage the kitchen team.
  • Develop menus and oversee preparation of pastries, desserts, and baked goods.
  • Ensure consistency in food quality, taste, and presentation.
  • Manage food costing, inventory, purchasing, and stock control.
  • Maintain food safety, hygiene, and sanitation standards.
  • Train, supervise, and motivate kitchen staff.
  • Monitor food waste and support efficient kitchen operations.

Requirements

  • Proven experience as a Head Chef or in a senior culinary position.
  • Strong hands-on experience in pastry, bakery, and dessert preparation.
  • Excellent knowledge of kitchen operations, menu planning, and food costing.
  • Experience managing and training kitchen teams.
  • Strong leadership, communication, and organizational skills.
  • Ability to work in a fast-paced kitchen environment.
  • Currently based in Dubai, UAE, and willing to relocate to Oman.
  • Previous experience in Oman or the GCC is an advantage.

Pay

  • Pay is AED 7,500–8,000 per month.

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