Cost Controller
Role Overview
A detail-oriented and analytical Cost Controller will support effective cost management, financial accuracy, and strong internal controls across the business.
Key Skills for This Role
Full Job Posting
Role overview
A detail-oriented and analytical Cost Controller will support effective cost management, financial accuracy, and strong internal controls across the business.
Key responsibilities
- Oversee food and beverage costing and cost control processes.
- Conduct inventory reviews, stock analysis, and variance investigations.
- Monitor procurement compliance and perform regular audits.
- Verify contract pricing, supplier agreements, and purchasing practices.
- Support month-end closing and ensure accurate cost reporting.
- Prepare reports and documentation for internal and external audits.
- Work with Finance, Operations, and Procurement to identify cost-saving opportunities and improve controls.
Requirements
- Bachelor’s degree in Finance, Accounting, Hospitality Management, or a related field.
- Previous experience in cost control or a similar Finance role.
- Experience in hotels, F&B, restaurants, or the wider hospitality industry is essential.
- Good understanding of F&B costing, inventory management, purchasing processes, and variance analysis.
- Strong analytical skills and attention to detail.
- Microsoft Excel proficiency and experience with ERP, POS, inventory, or cost control systems.
- Ability to work across Finance, Operations, and Procurement; strong communication and reporting skills.
About the company
The description identifies Paris Society as a luxury hospitality group founded in Paris in 2008, with more than 70 restaurants, hotels, beach clubs, and entertainment venues.
Paris Society International is described as headquartered in Dubai and focused on expanding its hospitality brands into sought-after destinations.
Apply for this job in 1 click
Skip the repetitive application forms
Install the Base Career Chrome Extension and autofill job applications across major job boards with your profile.
Trusted by over 500,000 job seekers on Base Career
More from this employer
More jobs at RIKAS Hospitality Group
Marketing Manager
, UAE
RIKAS Hospitality Group seeks a commercially driven Marketing Manager to lead marketing operations across a multi-brand hospitality and lifestyle portfolio. The role owns campaigns, brand consistency, budgets, performanc
Reception Supervisor
, UAE
RIKAS Hospitality Group is seeking a Reservations Supervisor for a new Greek dining concept in Dubai. The role oversees reservations, supports and trains the team, and helps deliver a seamless guest experience; candidate
Reception Manager
, UAE
Role: Reception Manager Type: Full Time Location: J1 Beach, Dubai, UAE We are looking for an experienced Reception Manager to join an exciting new Japanese dining concept opening at J1 Beach, Dubai. We are looking for a
General Manager
, UAE
RIKAS Hospitality Group is seeking an experienced hospitality leader to open and manage a luxury, high-volume Japanese restaurant. The role requires at least three years as a restaurant or hospitality General Manager, st
Head Chef
, UAE
RIKAS Hospitality Group is seeking a Head Chef to lead the kitchen team at Ninive Dubai and maintain its culinary identity. The role oversees kitchen operations, food quality, budgets, inventory, and food safety while de
ESG Coordinator
, UAE
The group is seeking an ESG Coordinator to manage reporting and support sustainability initiatives across its restaurant operations. Candidates should have 2–5 years of relevant experience, strong Excel and analytical sk
Hostess
, UAE
RIKAS Hospitality Group is seeking a polished, welcoming Hostess to create a positive guest arrival experience and keep restaurant seating and reservations running smoothly. Candidates should have front-of-house hospital
Marketing Manager
, UAE
Reception Supervisor
, UAE
Reception Manager
, UAE
General Manager
, UAE
Head Chef
, UAE
ESG Coordinator
, UAE
Hostess
, UAE