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Cook

Marriott International
Abu Dhabi, UAE
Full-time
Onsite
Discovered 5 days ago
Food preparationCooking to recipes and menusFood quality and doneness testingKitchen equipment safetyKitchen hygiene and cleanlinessTeamwork

Full Job Posting

Role overview

Cook in the Food and Beverage & Culinary category at the Courtyard location on Hamdan Bin Mohammed Street (5th), Abu Dhabi.

Full-time, non-management position; the posting states that the role is not remote.

Responsibilities

  • Prepare fresh ingredients and cook according to recipes or menus.
  • Prepare high-quality dishes within required timeframes and test them for doneness and temperature.
  • Use kitchen equipment safely and responsibly.
  • Keep work surfaces and storage containers hygienic and clean.
  • Contribute to seasonal menus and distinctive food presentations.

Qualifications and physical requirements

  • Strong teamwork and attention to detail are sought, along with a positive attitude and outgoing personality.
  • Previous kitchen experience is an important advantage.
  • Recommended qualifications: high school diploma or equivalent and at least one year of related work experience; no supervisory experience or license is listed.
  • Complete safety training and obtain a safety certificate before starting.
  • Able to lift and move up to 25 lb (11 kg) and stand, sit, or walk for extended periods; maintain a clean, professional appearance in a clean uniform.

Benefits

  • Hotel-room, gift-shop, food, and beverage discounts.
  • Learning and development opportunities, recognition programs, wellness programs, supportive leadership, and team-oriented colleagues.

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