Chef de Partie - Mina's Kitchen
Role Overview
Full-time, non-management Chef de Partie role for Mina's Kitchen at Westin Hotels & Resorts in Dubai.
The posting indicates the role is not remote and includes kitchen work and physical activity during shifts.
Key Skills for This Role
Full Job Posting
Role overview
Full-time, non-management Chef de Partie role for Mina's Kitchen at Westin Hotels & Resorts in Dubai.
The posting indicates the role is not remote and includes kitchen work and physical activity during shifts.
Position responsibilities
- Prepare ingredients through portioning, chopping, washing, peeling, weighing, measuring, and mixing.
- Cook to recipes, preparation checklists, and quality and presentation standards; prepare cold foods.
- Operate ovens, stoves, grills, microwaves, and fryers; check food doneness, quality, and temperatures.
- Set up and break down the workstation, serve correct portions, and wash and disinfect kitchen areas, tools, knives, and equipment.
- Follow safety and security procedures, report hazards and maintenance needs, and complete safety training.
- Maintain professional standards, protect company property and confidential information, and work collaboratively to meet quality expectations.
Preferred qualifications and experience
- At least 1 year of related work experience.
- A high school diploma or G.E.D. equivalent is preferred.
- No supervisory experience is required.
Physical requirements
The role involves standing, sitting, or walking for extended periods and reaching, bending, twisting, pulling, and stooping.
Move, lift, carry, push, pull, or place objects weighing up to 25 pounds without assistance.
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