Branch Manager

Restaurant Supervisor – Mandi Man Mandi Man is hiring an experienced Restaurant Supervisor to join our growing team. Requirements: \ Minimum 2 years’ experience as a Restaurant Supervisor. \ Experience in high-volume res

Mandi Man is looking for a skilled and motivated Demi Chef de Partie (DCDP) to join our growing kitchen team. The ideal candidate will have solid experience in Arabic, Mandi, Gulf, or Middle Eastern cuisine, with the abi

Job Summary: The Demi Chef de Partie assists in the preparation, cooking, and presentation of Italian dishes while maintaining high food quality, hygiene, and kitchen standards. The role supports the Chef de Partie in da

The Sous Chef is responsible for assisting in the daily kitchen operations of the Mandi restaurant, including the central kitchen and all 3 branches. The role includes supervising kitchen staff, maintaining food quality,

The Restaurant Storekeeper is responsible for maintaining the restaurant's inventory, managing stock levels, and ensuring timely replenishment of supplies. The role involves receiving, storing, issuing goods, and keeping

The Chef de Partie is responsible for managing a specific section of the kitchen (such as pasta, grill, or pizza) in an Italian restaurant. The role involves preparing authentic Italian dishes, maintaining quality standa

WAITER The Waiter is responsible for providing excellent customer service to restaurant guests by taking orders, delivering food and drinks, and ensuring a pleasant dining experience. This role requires strong communicat

The Restaurant Supervisor is responsible for overseeing daily operations of the mandi restaurant, ensuring excellent customer service, maintaining hygiene standards, and supervising staff to deliver authentic dining expe