Restaurant Manager
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About the Role
Position: Restaurant Manager - Fine Dining The Role: Lead daily operations and guest experience at our high-end restaurant. You're the face of the brand on the floor — connecting the front-of-house and kitchen teams to deliver seamless, premium service every shift.
Key Skills for This Role
Full Job Posting
Position: **Restaurant Manager - Fine Dining**
**The Role:** Lead daily operations and guest experience at our high-end restaurant.
You're the face of the brand on the floor — connecting the front-of-house and kitchen teams to deliver seamless, premium service every shift.
What You'll Do
- Own the guest journey from reservation to departure; resolve issues quickly and anticipate needs before they arise
- Run all FOH operations: reservations, seating, service flow, and event setups
- Lead, schedule, and develop a diverse FOH team through training, briefings, and performance reviews
- Track covers, revenue, and spend-per-head; work with the Head Chef on upselling and pricing
- Bridge FOH and kitchen — communicating pacing, dietary needs, and VIP requirements clearly
- Ensure compliance with local regulations, health & safety, and brand standards
- Build and maintain relationships with regular guests, VIP clientele, and local community to strengthen brand loyalty.
What You'll Bring
- 7+ years in upscale restaurant or hotel F&B, with at least 3 years as a Restaurant Manager or senior FOH lead
- Experience in a GCC or Middle Eastern hospitality setting strongly preferred
- Proven ability to lead a multicultural team of 15+
- Strong English communication skills; Arabic or other languages are a plus
- Cultural sensitivity and a genuine understanding of Gulf guest expectations
- Degree in Hospitality or Business preferred; food safety certification required
Application Question(s)
- ANSWERS FOR THE BELOW PRE-SCREENING QUESTIONS ARE REQUIRED.
- Have you read and accept the duties and responsibilities, including the salary details that we mentioned for this role? Continue with your applications if "Yes"
- In which city and country are you currently located?
- Which country passport do you have? (Nationality)
- How old are you? (Age)
- How tall are you? (Height)
- If selected for this role, after how many days before you can join our company?
- How many years of experience do you have as a Restaurant Manager?
- Pay: QAR7,000.00 - QAR9,000.00 per month
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