Food Server (WAITER)
Role Overview
Hiring waiters for a new pre-opening venue in the employer's hospitality portfolio.
Key Skills for This Role
Full Job Posting
Role overview
Hiring waiters for a new pre-opening venue in the employer's hospitality portfolio.
Key responsibilities
- Deliver food and beverage service and memorable guest experiences.
- Take orders accurately and provide timely service.
- Recommend menu items and beverages; maintain knowledge of restaurant offerings.
- Coordinate with kitchen and bar teams and handle guest requests professionally.
- Maintain cleanliness and presentation standards during service.
Ideal candidate
- 2–4 years of waiter experience in a luxury hotel, fine-dining restaurant, beach club, social gaming restaurant, or lifestyle dining concept.
- Experience in fast-paced, high-volume environments.
- Passion for hospitality and guest service, with strong communication and interpersonal skills.
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