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F&B Manager (Female)

YOSH HOSPITALITY LLC OPCAbu Dhabi, UAE1 weeks agoSenior
Senior

Skills

Inventory ControlCulinary ManagerBeverage Manager

About This Role

Overview

  • Orchestrate and oversee all aspects of food and beverage operations, ensuring seamless service delivery and guest satisfaction.
  • Develop and implement innovative menu strategies, considering seasonal trends, dietary preferences, and profitability.
  • Lead, mentor, and train a diverse team of F&B professionals, fostering a culture of excellence and continuous improvement.
  • Manage and control budgets, inventory, and cost-of-sales to optimize profitability and minimize waste.

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