F&B Hostess
Role Overview
The F&B Hostess supports food and beverage operations and helps make service transactions part of a memorable guest experience.
The role is full time, non-management, and not remote.
Key Skills for This Role
Full Job Posting
Role overview
The F&B Hostess supports food and beverage operations and helps make service transactions part of a memorable guest experience.
The role is full time, non-management, and not remote.
Responsibilities
- Set tables and assist the kitchen to support smooth food and beverage operations.
- Clean work areas and replenish supplies.
- Follow company policies and procedures, maintain workplace safety, and uphold quality standards.
- Perform other reasonable job duties as requested.
Qualifications and physical requirements
- No related work experience is required; previous food and beverage experience is preferred.
- A high school diploma or GED equivalent is listed as a preferred qualification.
- The work involves extended periods standing, sitting, or walking, including on sloping, uneven, or slippery surfaces.
- The role involves handling objects up to 25 pounds without assistance or 50 pounds with assistance, and reaching, bending, twisting, pulling, and stooping.
- Maintain professional communication, personal appearance, and uniform.
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