F&B -Hostess
Role Overview
Welcome and seat guests, organize dining-room seating, and help ensure diners have a clean, well-prepared experience.
Key Skills for This Role
Full Job Posting
Position summary
Welcome and seat guests, organize dining-room seating, and help ensure diners have a clean, well-prepared experience.
Guest and dining-room service
- Greet guests, determine party size, and guide them through the dining rooms.
- Seat guests at clean, available tables and provide clean, current menus.
- Arrange tables, chairs, and settings, including seating for groups with special needs.
- Ensure guests have napkins, clean silverware, and other standard place-setting items.
- Check menus for cleanliness, accuracy, availability, and condition.
- Monitor seating availability, service, safety, and guest well-being.
- Keep work areas clean throughout the day using clean-as-you-go practices.
Physical and workplace expectations
- Stand, sit, or walk for extended periods.
- Move, lift, carry, push, pull, or place objects weighing up to 10 pounds without assistance.
Preferred qualifications
- A high school diploma or G.E.D. equivalent is preferred.
- No related work experience or supervisory experience is required.
- No license or certification is required.
Standards and teamwork
- Follow company, safety, and security policies; report accidents, injuries, or unsafe work conditions and complete safety training.
- Maintain a clean, professional appearance, protect confidential information and company assets, and meet quality standards.
- Communicate professionally, build positive working relationships, support team goals, and respond appropriately to employee concerns.
- Perform other reasonable duties requested by supervisors.
Schedule and location
- Full-time position at the JW Marriott location in Doha, Qatar.
- The role is not remote.
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