Warehouse keeper (Saudi National)

Job Summary

Warehouse Keeper

1. Inventory Control & Management

• Receive, inspect, and verify all incoming goods against purchase orders, delivery notes, and quality specifications.
• Log all receipts, issuances, and transfers accurately in the hotel s inventory tracking system (e.g., FMC / MC / SAP).
• Ensure the proper storage of all items, implementing a strict

FIFO (First-In, First-Out)

• methodology, especially for perishable Food & Beverage products.
• Monitor stock levels closely to prevent overstocking or shortages, and initiate reorder requests to the purchasing department in a timely manner.

2. Warehouse Operations & Maintenance

• Organize and maintain the cleanliness, hygiene, and layout of the warehouse areas according to standard safety regulations and

ALLSAFE (Accor)

• hygiene practices.
• Safeguard hotel property against loss, damage, theft, or deterioration.
• Issue goods and materials to various hotel departments only upon receipt of authorized store requisitions.
• Promptly flag and report any slow-moving, expired, or damaged stock to the Materials Manager.

3. Auditing & Reporting

• Participate actively in monthly and periodic physical stock-taking counts alongside the finance/auditing team.
• Investigate and reconcile any discrepancies found between physical stock counts and system records.
• Prepare and submit accurate reports on stock levels, consumption trends, and waste management.

Qualifications

• Nationality:
• Strictly open to

Saudi Nationals

• (In compliance with Saudization targets).
• Education:
• High School Diploma, Diploma in Logistics, Supply Chain, Business Administration, or a related field.
• Experience:
• Minimum of 1 2 years of experience in storekeeping, warehousing, or inventory control (Hospitality/Hotel experience is highly preferred).
• Language Skills:
• Good command of written and spoken
• English and Arabic
• .
• Technical Skills:
• Proficient in MS Office (especially Excel).
• Familiarity with hotel inventory software (like Material Control/FMC) is a significant advantage.
• Physical Demands:
• Physical stamina to lift, move, and organize heavy item boxes, and the agility to work across different temperature-controlled storerooms (dry, chilled, and frozen).