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WAITER

The Town Hotel
Baladiyat ad Dawhah, QAT
Full-time
Entry
Onsite
Discovered 4 weeks ago
Food and beverage serviceCustomer servicePOS ordering softwareMenu knowledge and recommendationsTable settingOrder communication

Full Job Posting

Responsibilities

  • Greet customers and escort them to their tables.
  • Present menus and explain portions, ingredients, and potential food allergies.
  • Prepare tables with linens, silverware, and glasses; maintain tidy table settings and dining areas.
  • Inform customers about daily specials and offer menu recommendations when requested.
  • Upsell additional products when appropriate.
  • Take accurate food and drink orders using POS software, order slips, or memorization.
  • Check customer IDs for minimum age requirements for alcoholic beverages.
  • Communicate orders to kitchen staff and serve food and drinks.
  • Check dishes and kitchenware for cleanliness and presentation and report problems.
  • Deliver checks, collect payments, and carry used tableware to the kitchen for cleaning.
  • Meet with restaurant staff to review specials, menu changes, and service specifications for reservations.
  • Follow health department regulations and provide excellent guest service.

Requirement

  • A valid food handler certificate is required.

Employment

  • Full-time, permanent position.

Work location

  • Work is in person.

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