Sushi Chef

Role overview

Candidate requirements

• Previous experience in high-end sushi restaurants, luxury hotels, or premium fine-dining establishments is mandatory.
• Exceptional knowledge of sushi, sashimi, nigiri, maki, and authentic Japanese techniques is expected.
• Advanced knife skills, premium fish preparation expertise, and knowledge of ingredient quality, freshness, and food safety are expected.
• Exceptional quality, precision, presentation, consistency, professionalism, and discipline are expected.
• Immediate availability and willingness to travel 100% are preferred.

Work eligibility and workplace

• Work location is in person; the description identifies Europe as the role location.
• Applicants must have a valid European passport or existing legal right to work in the relevant European country; the company does not provide visa sponsorship or work permits.
• The description mentions commuting to or relocating to Dubai as preferred, which conflicts with its stated Europe location and stored Abu Dhabi location.

Compensation

• Pay is from AED 4,000 per month; salary may be discussed during the interview based on experience, technical expertise, and suitability.
• The description says online salary information is indicative and not a confirmed offer.

Responsibilities

• Prepare sushi and other Japanese cuisine to exceptional quality and presentation standards.
• Prepare premium fish and maintain ingredient freshness and food-safety standards.
• Deliver precise, consistent work in a demanding premium kitchen environment.