Storekeeper – Supermarket

Overview

Key Responsibilities

• Receive goods from suppliers and verify quantities, quality, and documentation against purchase orders and delivery notes.
• Inspect incoming products for damages, expiry dates, and compliance with company standards.
• Arrange and store products in designated locations following FIFO (First In First Out) and FEFO (First Expired First Out) principles.
• Maintain accurate stock records in the inventory management system.
• Issue stock to sales floor departments as per approved requisitions.
• Monitor stock levels and report shortages, damages, or discrepancies to management.
• Conduct daily, weekly, and monthly stock counts and assist in inventory audits.
• Ensure proper labeling, coding, and organization of warehouse stock.
• Maintain cleanliness, safety, and hygiene standards in the store and warehouse.
• Coordinate with purchasing and branch management regarding stock replenishment requirements.
• Monitor product expiry dates and arrange timely stock rotation.
• Prepare inventory and stock movement reports as required.
• Ensure compliance with company policies, food safety regulations, and health & safety requirements.
• Assist in loading, unloading, and transferring goods between branches when required.

Qualifications & Requirements

• High School Diploma or equivalent.
• Minimum 1–2 years of experience as a Storekeeper, preferably in a supermarket, retail, or FMCG environment.
• Basic knowledge of inventory management and warehouse operations.
• Familiarity with inventory software, ERP systems, or POS systems.
• Good communication and organizational skills.
• Ability to work under pressure and handle multiple tasks.
• Basic computer skills, including Microsoft Excel and inventory systems.
• Physically fit to lift and move stock when required.

Skills & Competencies

• Inventory Control
• Stock Management
• Record Keeping
• Attention to Detail
• Time Management
• Teamwork
• Problem Solving
• Warehouse Organization
• Knowledge of FIFO/FEFO Procedures

Reporting To

Working Conditions

• Full-time position.
• Flexible working hours, including weekends as per supermarket operational requirements.
• Work involves standing, walking, lifting, and handling inventory items.

Employment Type:** Full-Time