south indian all rounder cook/chef
Skills
About This Role
South Indian, Tandoor , Chinese
Prepare and cook authentic Indian dishes following traditional recipes.
Develop new recipes and menu items.
Monitor food preparation and ensure consistency in taste and presentation.
Maintain high standards of kitchen hygiene and safety.
Manage kitchen staff and assist in their training.
Order and manage inventory of cooking ingredients and supplies.
Ensure all dishes are prepared on time and meet quality standards.
Qualifications
Proven experience as an Indian Chef in a reputable kitchen.
Culinary degree or equivalent work experience.
Strong knowledge of Indian cuisine and cooking techniques.
Ability to create and innovate new recipes and dishes.
Excellent time management and organizational skills.
Strong leadership and team management abilities.
Good communication and interpersonal skills.
Skills
Indian cuisine ,Culinary arts ,Recipe development
Kitchen management ,Food safety, Inventory management
Team leadership
Pay: AED1,800.00 - AED2,000.00 per hour
Application Question(s)
- ready to join immediately on cancellation /visit visa
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