Sous Chef - ZEST

At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth.

We tailor every aspect of our guests stay to bring their dreams and desires to life.

With an atmosphere that s chic but wonderfully unstuffy , and a team who are meticulous but warm, we seek to exceed our guests expectations at every possible turn.

Glistening on a private apex of Palm Island, One&Only The Palm is an intimate beach-front retreat where the wonders of modern Dubai meet the charms of old Arabia.

With abundant knowledge and generosity, we anticipate our guest s every need and surpass expectations.

Whether we are designing the perfect family day out or arranging a romantic private dinner, we approach everything with imagination to spark a sense of playfulness, discovery and adventure.

This is not simply our job, it s our passion.

With stunning resorts located across the globe and exciting expansion planned, Kerzner International currently has a fantastic opportunity for a Sous Chef to join the culinary team at the One&Only The Palm Resort in Dubai.

With the global growth of our brands, you will be an integral part of the Resort s success, and you oversee the entire pizza-making process, to assist the Chef de Cuisine in co-ordination and supervising the running of the assigned kitchen department, with the aim of maintaining our standards and of achieving maximum guest satisfaction. To increase sales, to achieve budget food cost and to stay within the budget to general kitchen expenses. To deputize in the absence of Chef de Cuisine.