Restaurant Supervisor – Sterling Restaurants
Skills
About This Role
Overview
**Sterling Restaurants** is one of Qatar’s oldest restaurant operators with 40+ years in the market.
Runs global franchises like Pizza Hut, Fuddruckers, Coffee Beanery, Bennigan’s, and more.
Strong focus on mass-market dining and food chains.
1. Restaurant Operations Management
Supervise daily restaurant floor operations (opening → closing)
Ensure smooth service flow during peak hours
Coordinate between kitchen, cashier, and service staff
Monitor table turnover and guest waiting time
2. Staff Supervision
Manage waiters, cashiers, and kitchen assistants
Assign daily duties and shift schedules
Train new staff on service standards
Monitor staff discipline, grooming, and performance
3. Customer Service & Guest Handling
Handle customer complaints and solve issues quickly
Ensure high guest satisfaction and service quality
Maintain brand standards (Pizza Hut, Bennigan’s, etc.)
4. Cash & Sales Control
Monitor POS transactions and daily sales reports
Ensure correct billing and cash handling procedures
Prevent losses, wastage, and errors
5. Reporting & Coordination
Report daily operations to Restaurant Manager
Track inventory usage and stock issues
Coordinate with HR and procurement when needed
6. Hygiene & Compliance
Ensure food safety (HACCP standards)
Maintain cleanliness of dining and kitchen areas
Follow company health & safety rules
Requirements
Diploma or high school + restaurant experience
2–5 years experience in F&B industry (required in most cases)
Strong leadership and communication skills
Ability to handle fast-paced operations
Basic English (Arabic is a plus)
Pay: From QAR5,500.00 per month
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