Restaurant Manager
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About the Role
About Us Gran Caffè is an upscale Italian dining destination in Dubai, known for its authentic cuisine, elegant atmosphere, and uncompromising commitment to quality. We are driven by a passion for hospitality and a dedication to creating moments that guests return for again and again.
Key Skills for This Role
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Overview
**About Us** Gran Caffè is an upscale Italian dining destination in Dubai, known for its authentic cuisine, elegant atmosphere, and uncompromising commitment to quality.
We are driven by a passion for hospitality and a dedication to creating moments that guests return for again and again.
**The Role** We are looking for a seasoned and charismatic Restaurant Manager to lead all front-of-house operations at Gran Caffè.
You will be the driving force behind our guest experience, team culture, and operational excellence — setting the tone for everything that happens on the floor.
Key Responsibilities
- Oversee all daily front-of-house operations, ensuring consistently high standards of service and guest satisfaction
- Lead, mentor, and develop the service team through hands-on coaching, structured training, and performance management
- Build and nurture strong relationships with regular guests, VIPs, and key stakeholders
- Collaborate with the Head Chef and kitchen team to ensure seamless communication between front and back of house
- Manage staff scheduling, labor costs, and shift planning to align with business needs
- Monitor and analyze covers, revenue, and guest feedback to drive continuous improvement
- Oversee inventory, supplier coordination, and cost control for front-of-house operations
- Ensure full compliance with Dubai Municipality regulations, health and safety standards, and licensing requirements
What We'Re Looking For
- Minimum 5 years of experience in restaurant management within a fine dining or upscale hospitality environment
- Proven ability to lead and inspire a team while maintaining exceptional service standards
- Strong financial acumen with experience managing budgets, labor costs, and P&L
- Outstanding interpersonal and communication skills, with a natural flair for guest relations
- In-depth knowledge of food and beverage, wine, and Italian dining culture is a strong advantage
- Familiarity with reservation systems, POS platforms, and operational reporting tools
- A hospitality or business management qualification from a recognized institution is preferred
- Experience in Dubai or the GCC region is highly desirable
- Position: Full-time \| Dubai \| Competitive salary package
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