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naukri

Restaurant Manager

BRONZE HQ DISTRIBUTION AND TRADING FZE
Dubai, UAE
Senior
2 days ago
Operations ManagerSales AnalysisTeam LeadershipCustomer ServiceHealth & Safety ComplianceMarketing Strategies
Free

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Operations ManagerSales AnalysisTeam Leadership
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Overview

  • Oversee daily restaurant operations to ensure smooth service, quality, and efficiency
  • Lead, train, and manage front-of-house and back-of-house teams
  • Maintain high standards of hospitality and customer experience
  • Manage budgeting, cost control, and revenue optimization
  • Ensure compliance with UAE food safety and hygiene regulations
  • Handle customer feedback and resolve issues professionally and promptly
  • Develop and implement strategies to increase customer retention and footfall
  • Strong awareness of how social media platforms (Instagram, TikTok, etc.) influence restaurant visibility and customer traffic
  • Works closely with marketing teams or agencies to support promotions, influencer collaborations, and campaigns
  • Keeps updated with current F&B trends, customer behavior, and modern restaurant marketing strategies
  • Contributes ideas to attract new customers and improve brand positioning in the market
  • Understands how digital presence impacts customer decisions and restaurant reputation
  • Uses business insight and operational feedback to support marketing direction and improve customer experience and sales performance

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