Kitchen Porter

As a Kitchen Porter, you’ll play a vital role in supporting the kitchen team by maintaining cleanliness, organisation, and hygiene across all back‑of‑house areas. This is a hands‑on role that helps ensure the kitchen runs smoothly during service.

You’ll work closely with chefs and the wider BOH team to keep equipment, workspaces, and service areas clean, safe, and ready for use.

You will be responsible for:

Kitchen & BOH Cleanliness

• Maintain cleanliness of kitchen, pot wash, and back‑of‑house areas

• Wash and return crockery, cutlery, utensils, and kitchen equipment

• Ensure work areas are kept clean and tidy throughout service

Service Support

• Support the kitchen team during busy service periods

• Assist with basic food prep when required

• Ensure a steady supply of clean equipment for service

Health, Safety & Hygiene

• Follow food safety, hygiene, and health & safety standards at all times

• Use cleaning chemicals and equipment safely and correctly

• Dispose of waste appropriately and keep BOH areas organised

General Support

• Assist with deliveries and stock movement as needed

• Carry out deep cleaning tasks as scheduled

• Support the wider team to ensure smooth day‑to‑day operations

Private Medical Insurance (Vitality) – including Virtual GP access and rewards

Group Life Assurance – 4x salary paid to your nominated beneficiary

Birthday Day Off – an extra day to celebrate

Complimentary Meals on Shift – breakfast, lunch, fruit and hot drinks

Employee Assistance Programme & Wellbeing Platform – including counselling support

Company Pension Scheme

Generous Holiday Allowance – plus bank holidays

Career Development Opportunities – with progression across the campus