Intern - Culinary
Role Overview
Culinary Intern at Anantara Downtown Dubai.
The description presents the role within Anantara Hotels & Resorts, a hospitality brand operating hotels and resorts.
Key Skills for This Role
Full Job Posting
Position
Culinary Intern at Anantara Downtown Dubai.
The description presents the role within Anantara Hotels & Resorts, a hospitality brand operating hotels and resorts.
Culinary duties
- Assist in food preparation and service and prepare mise en place for outlets as required.
- Follow food preparation and presentation guidelines to maintain consistent culinary offerings.
- Recommend improvements or additions to food presentation guidelines when appropriate.
- Maintain food safety and use proper food-handling techniques, including dating, storage, and rotation.
Workplace and hotel duties
- Keep working areas clean and tidy; follow departmental checklists and cleaning schedules.
- Look after hotel property and facilities.
- Assist at events, banquets, and other functions as required.
Standards and training
- Follow basic food safety and sanitation practices.
- Adhere to personal hygiene and grooming standards, fire safety rules, and health and safety regulations.
- Participate in departmental training to improve departmental skills and hotel service levels.
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