F&B Service Expert (Outlet Captain)
Role Overview
Full-time, non-management food and beverage role in Doha, Qatar; the posting states that the position is not remote.
Deliver guest service intended to make dining memorable through food and beverage service.
Key Skills for This Role
Full Job Posting
Role and schedule
Full-time, non-management food and beverage role in Doha, Qatar; the posting states that the position is not remote.
Deliver guest service intended to make dining memorable through food and beverage service.
Guest and dining service
- Set tables, communicate with the kitchen, interact with guests, and serve them.
- Clean work areas and supplies; make guest transactions feel like part of the dining experience.
- Follow company policies, create a safe workplace, uphold quality standards, and maintain professional appearance and communication.
Preferred qualifications
- A high school diploma or GED equivalent is preferred.
- Less than two years of related work experience is listed.
- No supervisory experience or license or certification is listed.
Physical expectations
- Work involves extended periods standing, sitting, or walking and moving over sloping, uneven, or slippery surfaces.
- Read and visually verify menu information; move items weighing up to 25 pounds without assistance and up to 50 pounds with assistance.
- Reach overhead and below the knees, including bending, twisting, pulling, and stooping.
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