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Bakery Production Associate

T&T Supermarket
San Francisco, USA
Full Time, Part Time
Entry
Onsite
USD 21-26.25 hourly / hour
Discovered 1 months ago

Full Job Posting

The Opportunity

Reporting to the Bakery Production Supervisor, this position is responsible for supporting the Bakery Production Supervisor producing the assigned Bakery products (Bread, Cake &/or other Pastries) based on orders received, control quality, freshness, inventory and wastage.

You Will

Produce the correct quantity of assigned products (Bread, Cake &/or other Pastries) based on orders received.

Perform production duties as assigned for various products (Bread, Cake, Puddings &/or other Pastries), which may include but not limited to: Dough mixing, cutting, rolling, laying, forming, filling, shaping, slicing…etc. Prepare various fillings such as fruits, meat, paste, custards…etc. Control fermentation and baking time, monitor temperature of cooler and oven Decoration of Bread, Cake &/or other Pastries

Dough mixing, cutting, rolling, laying, forming, filling, shaping, slicing…etc.

Prepare various fillings such as fruits, meat, paste, custards…etc.

Control fermentation and baking time, monitor temperature of cooler and oven

Decoration of Bread, Cake &/or other Pastries

Control product (Bread, Cake &/or other Pastries) quality, freshness, inventory level and wastage

Responsible for cleanliness, hygiene, equipment and tools maintenance follow up and workplace safety of the production area

Answer customers’ enquiries

You Should Have

Accountable, pleasant and is able to take initiative

Possess knowledge and prior experience in making bakery products (Bread, Cake &/or other Pastries), including but not limited to: Dough mixing, cutting, rolling, laying, forming, filling, shaping, slicing…etc. Prepare various fillings such as fruits, meat, paste, custards…etc. Control fermentation and baking time and monitor the temperature of the cooler and oven Decoration of Bread, Cake &/or other Pastries

Control fermentation and baking time and monitor the temperature of the cooler and oven

Possess knowledge in workplace health & safety and food safety (Food Safe Certification requires)

Have a good understanding of tools & equipment relevant to the job

Good communication skills, able to communicate in English and Chinese (Cantonese &/or Mandarin) an asset

Good organization, and problem-solving skills

A good team player

Flexible to work in various shifts, including weekdays, weekends, holidays, morning and evening hours

Benefits

  • Competitive Wages
  • Paid Holiday Leave
  • Premium Pay For Holiday Work Hours
  • Generous Paid Time Off (Annual Vacation, Sick, Marriage, Bereavement)
  • Medical, Dental & Vision Care
  • Life & AD&D Insurance
  • Employee Assistance Program
  • 401(k) Retirement Plan
  • Paid Training
  • 10% Off In-store Staff Purchase Discount
  • Subsidized staff meal
  • Birthday Cake
  • Long Service Award
  • Staff Recreation Activity
  • *Conditions may apply to some of these perks.

Shift

Shift work is required, including weekdays, weekends, and statutory holidays

Safety Statement

Safety continues to be T&T Supermarket’s top priority. We’ve established health and safety policies and measures to ensure our Stores, Food Processing & Production Centers and Warehouse & Distribution are as safe as possible.

T&T Supermarket is an Equal Opportunity Employer. We do not discriminate based on race, religion, color, national origin, gender, gender identity, age, veteran status, non-disqualifying physical or mental disability, or any other applicable characteristics protected by law.

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