Sushi Chef
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About the Role
We are looking for a skilled and passionate Sushi Chef to join our Hawaiian inspired street food concept in Qatar. You will be responsible for preparing and presenting high-quality sushi and Japanese-inspired dishes in a fast-paced kitchen environment.
Key Skills for This Role
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Overview
We are looking for a skilled and passionate Sushi Chef to join our Hawaiian inspired street food concept in Qatar.
You will be responsible for preparing and presenting high-quality sushi and Japanese-inspired dishes in a fast-paced kitchen environment.
Key Responsibilities
- Prepare and present a variety of sushi rolls, and specialty items
- Maintain consistent quality, freshness, and portion standards
- Manage sushi station setup, mise en place, and daily prep
- Ensure all seafood and ingredients meet quality standards before use
- Collaborate with the kitchen team to support smooth service
- Train and guide junior kitchen staff when required
Requirements
- 3-5 years of experience in a sushi or Japanese kitchen
- Proficiency in traditional and modern sushi techniques
- Strong knowledge of food safety, sanitation, and hygiene standards
- Good communication skills in English
- Ability to work efficiently under pressure during peak hours
- Team player with positive attitude and attention to detail
- *Require knowledge of food safety, sanitation, hygiene, and customer service standards.
- Good communication skills in English are required for all roles.
- Qatar-based applicants and candidates with valid QIDs are welcome to apply.*
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