Sous Chef
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Key skills for this role
About the Role
Hilton is hiring a Sous Chef to lead daily kitchen operations in Doha. The role involves managing culinary teams, overseeing production and service, developing menus, and ensuring compliance with health and safety standards.
Key Skills for This Role
Responsibilities
- Lead culinary team operations and provide hands on coaching
- Oversee production and service, including creating production lists and expediting service
- Develop and implement seasonal menus, promotional features, and daily specials
- Foster collaboration between Front of House and Back of House teams
- Assist with inventory management, ordering, and scheduling
- Uphold health, safety, sanitation, and alcohol awareness regulations
Requirements
- Experience in culinary leadership or similar role
- Knowledge of health, safety, and sanitation regulations
- Ability to develop seasonal menus
Full Job Posting
Job Description
- Lead daily kitchen operations and spread the light and warmth of hospitality.
- Deliver memorable experiences for every guest.
Responsibilities
- Lead culinary team operations: Provide hands on leadership and coaching to kitchen staff.
- Oversee production and service: Manage daily kitchen operations, including creating production lists and expediting service.
- Enhance menu offerings: Develop and implement seasonal menus, promotional features, and daily specials.
- Promote cross department collaboration: Foster strong relationships between Front of House and Back of House teams.
- Provide administrative support: Assist with inventory management, ordering, and scheduling.
- Uphold regulatory standards: Maintain compliance with health, safety, sanitation, and alcohol awareness regulations.
Qualifications
- Passion for hospitality.
- Acting with integrity.
- Inspiring others through leadership.
- Belief that teamwork drives outcomes.
- Sense of ownership and accountability.
- Focus on the Now, bringing urgency and discipline.
About Hilton
- Global leader in hospitality with award winning workplace culture.
- Recognized on World's Best Workplaces list by Great Place to Work and Fortune.
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