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Project Engineer (CEP)

Boccard
Salt Lake City, USA
Full-time
Junior · 2–3 years experience
Onsite
Discovered 2 weeks ago

Full Job Posting

Requirements

  • Bachelor of Science in Food Processing, Agricultural, Biological, or Chemical Engineering, or equivalent, with a minimum of 2 to 3 years of experience or CEP.
  • This position requires proficiency in English, as the nature of the duties involves regular communication with clients across the United States and Canada. The requirement for English is essential to perform these responsibilities effectively.
  • Skills and Abilities
  • Proficiency in MS suite and other data entry software
  • Versatility and strong willingness to learn and accomplish more than assigned tasks
  • Ability to work independently and complete tasks without constant supervision
  • Strong interest in technical tasks and willingness to go out into the field
  • Ability to perform heat and mass balances, calculate/verify pump and piping sizing
  • Attention to detail
  • Strong communication and interpersonal skills
  • Excellent organizational skills
  • Travel: Up to 40% required.
  • Bachelor's Degree
  • Authorized to work in the US
  • More than 1 year of professional experience in Intellectual Property (IP)
  • Chez BOCCARD, tous les talents comptent. Chaque candidature est donc attentivement lue. Si vous êtes en situation de handicap, n'hésitez pas à nous poser vos questions et à postuler.
  • Boccard Life Sciences, industrial integrator located in 35 countries, designs, manufactures, assembles, and installs process solutions for its customers worldwide in the Food & Ingredients, Pharmaceutical, Cosmetics, and Brewing Industries.

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