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Pastry Chef de Partie

Hoar Cross Hall
GBR
Full-time
Entry · 2+ years experience
Onsite
GBP 31087.26-31087.26 yearly / year
Discovered 1 months ago

Full Job Posting

The Role

As our Pastry Chef de Partie, you'll work closely with the Head Pastry Chef and the wider Kitchen Team to produce outstanding pastries, desserts and baked goods

You’ll play an important part in the day-to-day running of the pastry section, helping us maintain exceptional standards while bringing creativity and new ideas to the kitchen

What You'll Be Doing

Preparing and presenting high-quality pastries, desserts and baked goods

Supporting the day-to-day running of the pastry section

Creating beautiful pastries, desserts and baked goods to the highest standards

Assisting with menu development and seasonal specials

Training and supporting junior pastry chefs

Managing stock and maintaining ingredient quality

Maintaining excellent food hygiene and cleanliness standards

Ensuring desserts are prepared and served efficiently during busy service

Assisting with special events, banquets and seasonal offerings

What We’re Looking For

Have previous pastry experience within a high-end hotel, restaurant or similar environment

Have a genuine passion for creating exceptional desserts and pastries

Have excellent pastry skills and knowledge of pastry techniques

Have a keen eye for detail and presentation

Have knowledge of food safety requirements and pastry ingredients

Have an interest in modern pastry trends and techniques

Have the ability to work effectively in a busy, fast-paced kitchen

Have a positive attitude and a commitment to working as part of a high-performing team

Experience with high-volume covers, Food Safety training or a relevant culinary qualification would be an advantage, but isn’t essential

Most importantly, we’re looking for someone who is keen to share their knowledge, develop their skills and grow with us

Working Pattern

40 hours per week.

5 days out of 7

Please note: Flexibility is essential, as shifts may vary to meet the needs of the business

Applicants must already have the legal right to work in the UK. Unfortunately, we are unable to offer visa sponsorship now or in the future for this role

Why Join Us?

Complimentary Spa Day on your work anniversary

Free meal every shift

Complimentary use of our leisure and spa facilities

30% discount on overnight stays and spa days

Discounts on food, drink and retail across our venues

Employee Assistance Programme

Perkbox benefits and discounts

Online Doctor service

Free on-site parking

Refer-a-Friend scheme

Excellent induction and ongoing training

Pension scheme

Supportive team with genuine career development opportunities

Ready to Join Us?

If you're passionate about creating unforgettable desserts and want to build your career in luxury hospitality, we'd love to hear from you

Apply today and become part of our award-winning kitchen team

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