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Manager Talent Management

Express Food Company
Jeddah, KSA
Full-time
Mid-Senior
Onsite
Discovered 1 months ago
Talent managementPerformance managementSuccession planningLeadership developmentTalent analyticsWorkforce analytics

Full Job Posting

Job Summary

Lead talent strategy for a rapidly growing Quick Service Restaurant business.

Drive performance management, succession planning, leadership development, career growth, and talent analytics.

Report directly to the Human Resource General Manager and support a high-performance culture.

Purpose

Lead the Talent Management function and provide strategic direction across performance, succession, leadership development, and career growth.

Build and retain organizational capability while supporting long-term growth and an engaged, high-performing workforce.

Why Join Express Food Company

Talent Management is positioned as a strategic business function supporting growth, innovation, and organizational excellence.

The role oversees talent activities across a rapidly expanding Quick Service Restaurant business and helps build leadership pipelines.

Key Responsibilities

  • Lead performance management, succession planning, leadership development, and talent analytics.
  • Develop and execute talent strategy for business growth and organizational capability.
  • Design performance frameworks that drive accountability, development, and high performance.
  • Lead succession planning and maintain readiness for critical roles.
  • Identify high-potential talent with senior leaders and create tailored development plans.
  • Build leadership development programs aligned with the growth strategy.
  • Establish talent reviews and use workforce and talent analytics for decisions.
  • Foster continuous learning, feedback, and career growth across the organization.
  • Advise the Executive Leadership Team on talent and organizational development.

Qualifications & Experience

  • Bachelor's degree in Human Resources, Business Administration, Organizational Development, or a related field.
  • A Master's degree is an advantage.
  • Minimum 5 years of progressive Talent Management or HR experience, including at least 3 years in leadership or management.
  • Experience leading performance management, succession planning, and leadership development programs in a large multi-site organization.
  • Strong background in QSR, Food & Beverage, Hospitality, Retail, FMCG, or Manufacturing.
  • Success building talent pipelines and organizational capability in a high-growth environment.
  • Strong analytical skills using talent and workforce data to inform decisions.
  • Excellent leadership, stakeholder management, coaching, and communication capabilities.
  • SHRM-SCP, CIPD, or equivalent professional certification is preferred.
  • Fluent English; Arabic is an advantage.

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