Kettle Operator

Role and Responsibilities

• Production Follow standards of quality and food safety protocols Follow all SOP procedures and documentation For corrective and preventative actions, determine and implement appropriate corrective action and complete C&C Reports and email to Quality Office. Verify Preparation Scale & Packing Scales daily using certified weights Notify Maintenance Manager of any equipment malfunctions or damage Cleaning and sanitizing of all equipment in production area Verify monitoring activities assigned Verify the chart recorder when it reaches >190°F Collect CCP chart recorders daily after the end of the production day Check and document in-line protective devices between batches (strainer and magnet) Monitor accumulation of trash in processing area and notify non-production personnel when trash needs to be picked up Participate in BOS Safety program as required
• Follow standards of quality and food safety protocols
• Follow all SOP procedures and documentation
• For corrective and preventative actions, determine and implement appropriate corrective action and complete C&C Reports and email to Quality Office.
• Verify Preparation Scale & Packing Scales daily using certified weights
• Notify Maintenance Manager of any equipment malfunctions or damage
• Cleaning and sanitizing of all equipment in production area
• Verify monitoring activities assigned
• Verify the chart recorder when it reaches >190°F
• Collect CCP chart recorders daily after the end of the production day
• Check and document in-line protective devices between batches (strainer and magnet)
• Monitor accumulation of trash in processing area and notify non-production personnel when trash needs to be picked up
• Participate in BOS Safety program as required
• Additional responsibilities as required.

Pay Range for Kettle Operator

• The Kettle Operator base pay range $18.00 - $19.00/hourly. The listed salary range represents Kettle Cuisine’s good faith estimate for this position and represents the minimum and maximum for new hire salaries for the Union City, CA location only. Ranges will be reviewed on a regular basis. An employee’s rate of pay within the range is determined by their qualifications, relevant experience, and demonstrated performance over time. In addition to those factors, we believe in the importance of pay equity and consider internal equity of our current team members as a part of any final offer. Hiring at the maximum of the range would not be typical to allow for future and continued salary growth. The Kettle Operator position is eligible for our comprehensive benefits package. Kettle Cuisine and all its legal entities comply with all federal, state, and local minimum wage laws.

Americans with Disabilities Act

Equal Opportunity Employer