In Process Control IPC Analyst

Role overview

Responsibilities

• Maintain cell-structure KPIs, including right first time (RFT) and on time in full (OTIF).
• Complete training and competency assessments for routine analysis under established SOPs, maintaining at least 50% in the competency training matrix.
• Contribute to continuous-improvement projects within the team and laboratory.
• Comply with health and safety standards and implement assigned corrective actions.
• Perform methods in accordance with GMP, GLP and SOPs; undertake training as required.
• Take responsibility for assigned equipment and methods, and check data and work for errors to ensure accurate reporting.
• Initiate out-of-specification procedures when required.
• Order and receive consumables; maintain laboratory standards and rotas.
• Assist with introduction and validation of new methods and equipment; update SOPs and documentation when required.

About you

• Relevant academic qualifications, such as a BSc in Microbiology, Chemistry or another science field, and experience in a pharmaceutical or FMCG environment.
• Able to manage multiple priorities and contribute to the team.
• Adaptable in a changing, challenging daily environment and able to work in a pressurised, heavily targeted and measured setting.
• Familiarity with physical processing of food ingredients, especially dry powder.
• Good analytical and technical capabilities, presentation skills and problem-solving skills.
• Fluent spoken and written English.

Compensation and employment

• Salary is approximately £30,000 per annum, plus a Danone UK benefits package.
• The posting states full-time employment.

Development

• The role offers exposure across functions within the Quality Department and an opportunity to contribute to team growth and development.
• Danone describes opportunities to enhance knowledge and skills and support career progression.

Workplace

• The role is based at the Nutricia Liverpool manufacturing site.