Female Pastry Chef
Role Overview
Amanies Co. seeks an experienced, creative chef to prepare and present premium savory bites and catering items for events.
The role involves hands-on work and kitchen staff supervision while maintaining quality, presentation, food safety, and timely preparation.
Key Skills for This Role
Full Job Posting
Role overview
Amanies Co. seeks an experienced, creative chef to prepare and present premium savory bites and catering items for events.
The role involves hands-on work and kitchen staff supervision while maintaining quality, presentation, food safety, and timely preparation.
Responsibilities
- Develop and prepare premium hot and cold savory bites for events.
- Produce canapés, mini sandwiches, tartlets, sliders, wraps, croissants, quiches, savory pastries, and similar finger foods.
- Create menu items for weddings, corporate events, birthdays, and private functions.
- Supervise kitchen staff while maintaining consistent quality, attractive presentation, and food safety.
- Prepare items in time for events.
Candidate requirements
- Have at least 3–5 years of relevant kitchen experience.
- Have strong experience in savory finger foods, canapés, catering, or banquet production.
- Be able to prepare both hot and cold event items.
- Have good knowledge of international and Middle Eastern flavors.
- A culinary diploma or equivalent professional training is preferred.
Work location
- Work location is in person.
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