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Executive Chef / Head Chef

INSPIRE BUILDERS GENERAL CONTRACTING COMPANY
Abu Dhabi, UAE
Full-time
Executive
Onsite
Discovered 2 weeks ago
Pakistani cuisineKitchen operations managementKitchen team managementMenu planningFood quality controlFood consistency and standards

Full Job Posting

Role overview

Lead kitchen operations and team management while maintaining food quality, consistency, and standards.

Contribute to menu planning and food improvements, with strong expertise in Pakistani cuisine.

Responsibilities

  • Oversee day-to-day kitchen operations and coordinate kitchen activities.
  • Maintain food quality, preparation standards, and consistency.
  • Manage and coordinate the kitchen team, assign tasks, and support staff.
  • Maintain discipline, teamwork, and professional standards.
  • Ensure Pakistani dishes are consistent in preparation, taste, and presentation.
  • Contribute to menu planning and improve dishes, recipes, and food offerings.
  • Evaluate food quality, address issues, and support continuous improvement.

Qualifications and experience

  • Strong expertise in Pakistani cuisine.
  • 15 years of relevant restaurant experience is essential.
  • Previous experience in restaurant kitchen operations is required.
  • A Diploma or Certification in Culinary Arts is preferred.

Compensation

  • Salary will be determined based on the candidate's experience and salary expectations.

Work location

  • Work is in person.

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