Cook
Full Job Posting
Job activities
Set up and stock stations with all necessary supplies
Prepare food for service
Cook menu items in cooperation with the rest of the kitchen staff
Clean up station and kitchen
Stock inventory appropriately
Ensure that food comes out at high quality and in a timely fashion
Comply with nutrition and sanitation regulations and safety standards
Maintain a positive and professional approach with coworkers and customers
Complete Temperature Logs and Checklists for daily and weekly cleaning and maintenance tasks
Participate in all roles in the kitchen as required, including as dishwasher when needed
Requirements
- Proven cooking experience, including experience as a line chef/prep cook
- Familiarity and fluency in kitchen terminology
- Excellent understanding of various cooking methods, ingredients, procedures, and equipment
- Accuracy and speed in executing assigned tasks
- Familiar with industry best practices
- Willingness to pursue ServSafe certification is a plus
About Eggs Up Grill
Fast-casual breakfast, brunch, and lunch franchise serving diners through community-focused restaurants.
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