Cook 1

If you take pride in being compassionate, honest, professional, and safe, consider an exciting and rewarding career at Shannex. Our communities offer more than a place to work – they welcome and celebrate Great People who inspire meaningful connections while Leading the Way to Better Living™.

We are searching for a Part Time Cook 1 to join our Parkland Ancaster team based in Ancaster, Ontario .

Executes departmental policies, procedures and guidelines as a member of the divisional Food Services Team

Executes food services for Breakfast, Lunch and Dinner in accordance with Brand Standards

Executes food service for Supportive Living Lifestyle options in accordance with Brand Standards

Executes food services for special functions such as catering and theme dinners to ensure service meets established standards

Consistently ensures food quality, presentation, and service delivery meet established department standards; ensures meals are attractive, the correct temperature and portion size, and that service is timely

Introduces self to new resident in the dining rooms as part of resident orientation / welcome

Responds to resident food service needs and expectations in accordance to service expectations

Executes the process for checking and receiving of deliveries and inventory control; ensures all supplies are stored, labelled, and rotated properly

Executes the preparation processes for meal service

Effectively uses all available resources towards satisfaction and financial goals

Leverages menus, menu costs, recipe binders, and production sheets to guide food preparation

Participates in the new menu development process

Maintains safety and sanitation in the department to meet legislative / organizational standards

Adheres to both provincial and Shannex food safety standards and holds team to the same standards

Additional duties as assigned/required

In addition to placing high value on continuous improvement, collaboration and accountability, you bring:

Culinary Arts Diploma and a valid Red Seal Journey man Cook Certificate

Current Advanced Food Handler’s Certificate

Minimum of 3-5 years of operational experience in a high-volume kitchen

Knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation

Experience in preparing large quantities of food

Successful candidates will be required to obtain a clear Criminal Record Check , and where applicable, a Vulnerable Sector Check , prior to appointment.

Ability to read & follow detailed recipes/instructions as required

A passion for the healthcare sector and/or ensuring seniors have access to quality accommodations, services and care

Great People is a core value at Shannex, grounded in the belief that our team members are the spirit and foundation of our organization. We are committed to equity, diversity, inclusion, and belonging, and to fostering a culture that celebrates individuality and ensures every person is treated with fairness and respect. Here, every team member belongs. With locations across Nova Scotia, New Brunswick, and Ontario, our team members help build communities that support connection, wellbeing, and longevity.

Shannex-owned brands include Allbright Life, Parkland Retirement Living & Lifestyle Residences, Parkland at Home, Faubourg du Mascaret, and Shannex Enhanced Care. In addition, Shannex provides Transitional Health Services in partnership with Nova Scotia Health. For more information, visit shannex.com .

All applications are kept in strict confidentiality.

Only those selected for an interview will be contacted.