Commis 1 (Saudi National)
Role Overview
The Commis I – Lobby Lounge supports the culinary team in preparing and serving food to the resort’s quality and presentation standards.
The role works with the Chef de Partie and wider culinary team in daily preparation and service.
Key Skills for This Role
Full Job Posting
About SLS The Red Sea
SLS The Red Sea is a lifestyle resort on Saudi Arabia’s Red Sea coast, with 150 rooms, five food and beverage venues, and a spa.
The resort describes its hospitality as creative, design-led, and focused on elevated guest service.
Role overview
The Commis I – Lobby Lounge supports the culinary team in preparing and serving food to the resort’s quality and presentation standards.
The role works with the Chef de Partie and wider culinary team in daily preparation and service.
Key responsibilities
- Prepare and help execute dishes according to established recipes, culinary standards, and senior chefs’ instructions.
- Complete mise en place and keep the assigned workstation prepared, organized, clean, and stocked.
- Handle and portion ingredients; follow preparation, portion control, and presentation standards.
- Support the Chef de Partie and Demi Chef de Partie during service for timely, consistent execution.
- Store, label, and rotate food correctly; comply with food safety, HACCP, hygiene, and health and safety requirements.
- Use kitchen equipment safely and promptly report faults or maintenance needs.
- Reduce food waste through careful preparation, storage, portioning, and ingredient use.
- Participate in cleaning schedules and maintain kitchen work areas, equipment, and utensils.
- Participate in training and collaborate with the culinary team to support Lobby Lounge service.
Qualifications
- A Certificate or Diploma in Culinary Arts from a recognized institution is preferred.
- 1–2 years of relevant kitchen experience, ideally in a 4- or 5-star hotel or upscale dining setting.
- Basic knowledge of food preparation, kitchen equipment, and daily culinary operations.
- Good understanding of food safety, hygiene, and HACCP standards.
- Able to follow instructions, work under pressure, and maintain consistency in a fast-paced kitchen.
- Committed to learning, professional development, and memorable dining experiences.
Workplace
- Kitchen and Lobby Lounge role at SLS The Red Sea.
Apply for this job in 1 click
Skip the repetitive application forms
Install the Base Career Chrome Extension and autofill job applications across major job boards with your profile.
Trusted by over 500,000 job seekers on Base Career
More from this employer
More jobs at Unknown
Operations Executive
, IND
Build Capital is seeking an Operations Executive to process investor onboarding and transactions, maintain records, and support compliance and reporting. Candidates should have a relevant bachelor's degree, 1–2 years of
Call Center Customer Service
, UAE
AiGuard Security Systems is hiring Security Dispatchers for its Dubai operations center to support field security officers, confirm shift coverage and monitor patrol activity around the clock. Requires excellent English,
Operations and Accounts Coordinator
, UAE
Seeking an Operations and Accounts Coordinator to keep jobs, schedules, invoices and staff records organized for a small UAE team. The role blends project coordination, bookkeeping in Zoho Books, and HR/admin paperwork i
Finance Manager / GL Lead – Family Office
Mumbai, IND
Operations Executive
, IND
Finance Controller
Thāne, IND
Financial Controller
, IND
Finance Controller
, IND
Finance Manager
Thāne, IND
Call Center Customer Service
, UAE
Operations and Accounts Coordinator
, UAE