Chief Steward
Role Overview
Chief Steward role overseeing stewarding operations across the property.
Key Skills for This Role
Full Job Posting
Role overview
Chief Steward role overseeing stewarding operations across the property.
Stewarding operations
- Lead coordination, distribution, storage, inventory control, and maintenance of china, glassware, linen, and silver.
- Oversee security, maintenance, and optimal functionality of food-service equipment.
- Develop, implement, and oversee sanitation procedures for food and beverage areas.
- Monitor expenses and implement cost-saving strategies while maintaining quality standards.
- Recruit, train, supervise, coach, and mentor team members; conduct performance evaluations, support professional development, and recognize achievements.
- Maintain compliance with health, safety, sanitation, and alcohol awareness regulations.
Minimum qualifications
- The listed education qualification is 'High School Diploma/University Degree,' without clarifying the required level.
- The experience entry is a template placeholder ('X years of experience in Y') and does not identify a specific requirement.
- License or certification and language entries are generic placeholders without specified requirements.
Values and qualities
The posting highlights hospitality, integrity, leadership, teamwork, ownership, accountability, urgency, and discipline.
About Hilton
Hilton describes itself as a global hospitality company focused on guest experiences and workplace culture.
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