Chef de Partie

Overview

• A 2nd Chef de Partie is responsible for ensuring high levels of food preparation, quality, and consistency to deliver an excellent Guest and Member experience.
• What will I be doing?
• As a 2nd Chef de Partie, you will be responsible for ensuring high levels of food preparation, quality, and consistency to deliver an excellent Guest and Member experience.
• Specifically, you will be responsible for performing the following tasks to the highest standards:
• Ensure all food preparation meets standards
• Ensure consistent delivery of quality and well-presented food
• Work effectively within the kitchen to ensure high customer service standards
• Follow all Health and Safety and Food Hygiene standards
• What are we looking for?
• A 2nd Chef de Partie serving Hilton brands is always working on behalf of our Guests and working with other Team Members.
• To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:
• Previous Demi Chef de Partie experience or strong experience in a Commis Chef role
• Approaches food in a creative way
• Strong coaching and team motivating skills
• Positive attitude
• Good communication skills
• Commitment to delivering high levels of customer service
• Excellent grooming standards
• Excellent planning and organising skills
• It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:
• Relevant qualifications for role
• Ability to work a variety of shifts including weekends, days, afternoons and evenings
• What will it be like to work for Hilton?
• Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels.
• For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value.
• Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands.
• Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day.
• And, our amazing Team Members are at the heart of it all!