Bartender
Role Overview
Bartenders create memorable bar experiences and serve as hosts who take ownership of guest service.
The role requires attention to detail in guest service, cash handling, guest information, and drink quality.
Key Skills for This Role
Full Job Posting
Role overview
Bartenders create memorable bar experiences and serve as hosts who take ownership of guest service.
The role requires attention to detail in guest service, cash handling, guest information, and drink quality.
Responsibilities
- Prepare and serve drinks while keeping up with trends, local offerings, and guests’ evolving needs.
- Maintain the bar so it looks and functions flawlessly, and support guest needs beyond the bar.
- Build relationships across the hotel and community to anticipate guest needs.
- Follow company policies, protect company assets, maintain confidentiality, and contribute to a safe workplace.
- Perform other reasonable job duties as requested.
Preferred qualifications and physical demands
- A high school diploma or GED and at least one year of related work experience are preferred.
- No supervisory experience or license or certification is specified.
- The role involves standing, sitting, or walking for extended periods and moving objects weighing up to 25 pounds without assistance.
Schedule
- The position is full time.
Workplace
- The position is not remote and involves hands-on work at the bar.
About the employer
St. Regis Hotels & Resorts is part of Marriott International and describes its service as bespoke and anticipatory.
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