Banquet Server
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About the Role
The Banquet Server provides professional and attentive service to guests, ensuring an enjoyable dining experience in accordance with the outlet's standards. What you will do Mai.
Key Skills for This Role
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Overview
The Banquet Server provides professional and attentive service to guests, ensuring an enjoyable dining experience in accordance with the outlet's standards.
Main Duties And Responsibilities
- Take accurate food and beverage orders and serve them promptly.
- Present menus, recommend dishes, and explain daily specials.
- Ensure proper table setup, cleanliness, and ambiance.
- Monitor guest satisfaction and respond to requests promptly.
- Handle guest inquiries and complaints professionally.
- Collaborate with kitchen and bar staff to ensure smooth service.
- Follow hygiene, safety, and service standards always.
- Perform other tasks or projects as assigned by the Banquet Supervisor, Assistant Banquet Manager or Director of Banquets.
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