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Assistant Manager - Outlet

Grand Hyatt
Doha, QAT
Full-time
Mid-Senior
Onsite
Discovered 2 weeks ago
Food and beverage operationsRestaurant operationsGuest service standardsHealth and safety regulationsLeadershipCommunication

Full Job Posting

Role overview

Assistant Manager – Outlet at Grand Hyatt Doha.

Supports efficient operation of the assigned food and beverage outlet and exceptional guest experiences.

Assists in leading the outlet team, maintaining service excellence, and achieving operational and financial objectives.

Full-time role in Doha.

Responsibilities

  • Support smooth and efficient food and beverage outlet operations.
  • Ensure guest experiences meet expectations and uphold Hyatt brand standards.
  • Assist in leading the outlet team and maintaining service excellence.
  • Drive guest satisfaction and foster a positive, high-performing work environment.
  • Support achievement of operational and financial objectives.

Qualifications

  • A diploma or bachelor's degree in Hospitality Management or a related field is preferred.
  • At least 2–3 years of supervisory or management experience in food and beverage operations is required; international hotel experience is preferred.
  • Strong leadership, communication, and interpersonal skills.
  • Excellent knowledge of restaurant operations, guest service standards, and health and safety regulations.
  • Financial acumen and experience with cost control, budgeting, and revenue management.
  • Proficiency in Microsoft Office and POS systems.
  • Ability to lead multicultural teams and work in a fast-paced hospitality environment.

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