Waitress (Filipin0)

Job Purpose To support effective control of Food & Beverage costs by ensuring accurate inventory management, invoice verification, portion control, and strict compliance with established procurement, receiving, and stock

Supervise the setup, execution, and breakdown of all catering events and daily food services. Coordinate food presentation, timing, and transport to maintain temperature and quality. Liaise with clients during events t

Set up banquet halls with tables, chairs, linens, and decorations according to event specifications Serve food and beverages to guests in a timely and professional manner Clear tables and clean banquet halls after even

We are currently looking for young, dynamic, self motivated Food & Beverage Captain/ Head Waiter, who want to move their careers forward. As a Captain you are responsible to provide professional and customer focused serv

Job description: Operational Supervision: Set up function spaces according to diagrams and BEOs, including table settings, decorations, and audio-visual equipment. Team Leadership: Lead pre-shift meetings, delegate tas

Inquiry & Booking Management: Handle incoming inquiries via phone, email, and online platforms for restaurant bookings and catering events. Confirm and reconfirm reservations accurately, ensuring all guest preferences

Job Purpose To support effective control of Food & Beverage costs by ensuring accurate inventory management, invoice verification, portion control, and strict compliance with established procurement, receiving, and stock

Cleaning and setting tables and placing seasonal decorations, candles, and table cloths. Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender. Ke