Supervisor(Catering)

Assist in laying linens, polishing silverware, setting up buffets, and clearing the room once the event concludes. Warmly welcome guests, direct them to seating, and distribute appetizers and beverages throughout the ev

Supervise the complete lifecycle of catering events from venue setup to breakdown and cleanup. Coordinate food timing with the culinary team to ensure prompt, temperature-appropriate service. Conduct pre-event briefing

Job Purpose To support effective control of Food & Beverage costs by ensuring accurate inventory management, invoice verification, portion control, and strict compliance with established procurement, receiving, and stock

Train junior waiters and food runners on standard operating procedures (SOPs), service etiquette, and table setups. Ensuring service stations are fully stocked and the dining room is perfectly organized before guests ar

Assist in laying linens, polishing silverware, setting up buffets, and clearing the room once the event concludes. Warmly welcome guests, direct them to seating, and distribute appetizers and beverages throughout the ev

Washing and sanitizing pots, pans, utensils, and large cooking equipment. Cleaning kitchen floors, walls, and surfaces according to strict food safety codes. Disposing of garbage and managing recycling areas appropriat

Guest Experience & Service Excellence VVIP Hospitality: Welcome guests warmly, manage table seating, and deliver personalized, high-end table service. Menu Expertise: Guide guests through the menu, explain complex culi

Job description: Cleaning and setting tables and placing seasonal decorations, candles, and table cloths. Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from