Steward / Kitchen Helper
About This Role
- Maintain immaculate cleanliness of all kitchen areas, including floors, equipment, and workstations, ensuring a hygienic environment for food preparation.
- Efficiently wash and sanitize all dishware, glassware, and utensils, adhering to strict hygiene standards to prevent contamination.
- Assist in the organization and storage of food supplies, ensuring proper rotation and minimizing waste, contributing to cost efficiency.
- Collect and dispose of kitchen waste and trash, following established protocols to maintain a clean and odor-free environment.
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