Specialist in Saudi Traditional Cuisine
Job Fit Check
Base Career helps you apply smarter for this job.
Key skills for this role
About the Role
Elevate your culinary career as a Specialist in Saudi Traditional Cuisine, where your expertise will shine in preparing authentic dishes. This role demands a commitment to quality and adherence to food safety standards, ensuring every plate reflects the rich heritage of Saudi flavors.
Key Skills for This Role
Full Job Posting
Overview
Work Location: سراج – المملكة العربية السعودية
Job Responsibilities
- Prepare and present traditional Saudi dishes with high quality.
- Adhere to hygiene and food safety standards.
- Ability to work under pressure and in events and banquets.
- Coordinate with the kitchen team to ensure prompt and quality service.
Requirements
- Experience of no less than 3 years in preparing traditional Saudi dishes (such as Kabsa, Jareesh, Qursan, Mandi, etc.).
- Thorough knowledge of traditional ingredients and recipes.
- Adherence and discipline in working hours.
- Ability to innovate and develop the menu.
Skills
- Experience of no less than 3 years in preparing traditional Saudi dishes (such as Kabsa, Jareesh, Qursan, Mandi, etc.).
- Thorough knowledge of traditional ingredients and recipes.
- Adherence and discipline in working hours.
- Ability to innovate and develop the menu.
Apply for this job in 1 click
Skip the repetitive application forms
Install the Base Career Chrome Extension and autofill job applications across major job boards with your profile.
Trusted by over 500,000 job seekers on Base Career
More from this employer
More jobs at سراج
Chef of Savory and Baked Goods
Hittin, KSA
A skilled Chef specializing in the preparation of savory and baked goods is sought for a dynamic culinary team. Expertise in creating various types of pastries and baked items, such as bread and cakes, is essential for e
Chef - Savory Pastries and Baked Goods
Hittin, KSA
Elevate your culinary career as a Chef specializing in savory pastries and baked goods. This role demands expertise in preparing a variety of delicious items, ensuring quality and adherence to food safety standards. If y