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Quality Assurance Technician

Richardson International
Winchester, USA
Full-time
Mid
Onsite
Discovered 3 weeks ago

Full Job Posting

Responsibilities:

  • Test samples to ensure product quality, safety, and specification compliance
  • Audit production and packaging for accuracy in shapes, specifications, storage, packaging, labeling and coding
  • Identify and manage non-conforming products and food safety hazards, ensuring issues are investigated and recommending solutions
  • Maintain records, documentation, and retention samples
  • Proactively identify and execute on continuous improvement opportunities

Qualifications:

  • High school diploma or GED equivalent from an accredited institution
  • Bachelor’s degree in food related field (Food Science, Chemistry, Microbiology, Biochemistry, etc.)
  • Able to work weekends, holidays and overtime as needed
  • Experience with Microsoft Office applications (Outlook, Excel, PowerPoint)
  • Experience in QA testing
  • Physical Requirements:
  • Qualified candidates must be able to perform the following physical job requirements, with or without reasonable accommodation:
  • Crouch, kneel, stoop, reach above shoulders, bend, balance, climb, work on ladder, push, pull, grasp, feel, perform fine manipulation, lift/carry (up to 50 pounds), sit, stand and walk for extended periods
  • Work in dusty, high heat/humidity environment
  • Communicate verbally and in writing, and distinguish objects or equipment visually
  • Work 8-hour shifts

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