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Production Worker - Machine Operator
Pacific Seafood
San Antonio, USA
Full-time
Mid Level
Onsite
Discovered 1 months ago
Full Job Posting
Key Responsibilities
- Operate equipment to optimum efficiencies to meet quality, cost, and operational requirements of daily schedules.
- Improve production efficiencies through training, equipment recommendations, and communication with supervisor.
- Knowledge of machine specifications, ranges, targets to meet quality standards.
- Train new team members, ensuring performance meets standards at line flow speeds.
- Follow processes to ensure the product and packaging meet quality standards and customer specifications.
- Monitor actual production against schedule; communicate/coordinate required volumes with production supervisor.
- Communicate with team members to ensure product quality, timely production, and accurate production reporting.
- Notify management of any production, safety, quality, or environmental concerns with equipment, operation, or facility.
- Oversee production team while reworking product that does not meet product specification.
- Ensure sanitation of line and equipment as needed/directed.
- Follow all workplace safety policies and procedures per OHSA regulations, including the Food Defense Plan and SOPs.
What you bring to Pacific Seafood
- Required High School Diploma or GED
- High School Diploma or GED
- Preferred Bilingual in English and Spanish Minimum of three years related experience and/or training.
- Bilingual in English and Spanish
- Minimum of three years related experience and/or training.
- Must be available to work variable shifts, including weekends and holidays.
- Must be able to watch and react to changing situations, to ensure safety.
- Ability to lift items weighing up to 50 pounds.
- Ability to stand or walk for long periods.
- Ability to use hands and fingers to carefully complete tasks and skillful actions, making sure to pay close attention to details and accuracy.
- Ability to read a limited number of two and three-syllable words and recognize similarities and differences between words and between series of numbers.
- Ability to print and speak simple sentences.
- Ability to understand and carry out written or oral instructions.
- Capable of working and communicating in loud environments, while focusing on tasks.
- Capable of training in using specialized tools and equipment pertinent to operations.
- Capable of solving simple math equations using units of American money and weight measurement, volume, and distance.
- Traditional warehouse and distribution facility environment
- Large, specialized equipment
- Large moving equipment
- High noise level
- Exposure to cold/freezing temperatures
- Exposure to hazardous material
- Wet environment
- Safety equipment (hair nets, gloves, smock, etc.)
- Well-illuminated environment
- Scents related to the production facility
Benefits
- Health insurance benefits options, including medical, prescription, vision, dental, basic group life and short-term disability.
- Flexible spending accounts for health flex and dependent care expenses
- 401(k) Retirement Plan options with generous annual company profit sharing match
- Paid time off for all regular FT team members, to include sick days, holiday pay, vacation, and personal time
- Employee Assistance Program- Confidential professional counseling, financial, and legal assistance provided at no charge to Team Members and immediate family members
- Product purchase program
About Pacific Seafood
Food & Beverage Manufacturing3000 employeesFounded 1941
Vertically integrated seafood processor and distributor.
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