Private Chef

Overview

Accommodation:** Available (Live-In Option)

About The Role

Key Responsibilities

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• Prepare and present high-quality daily meals for the family.
• Specialize in **Mediterranean and International cuisine**, with the ability to curate diverse and seasonal menus.
• Source premium ingredients and manage kitchen inventory efficiently.
• Maintain exceptional hygiene, food safety, and kitchen organization standards.
• Accommodate dietary preferences and nutritional requirements as needed.
• Plan and execute meals for family gatherings, private events, and special occasions.
• Ensure consistent food quality, presentation, and guest experience at all times.

Candidate Requirements

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• Proven experience as a Private Chef or in luxury hospitality establishments.
• Background in **5-star hotels, luxury resorts, fine dining restaurants, or private residences** is highly preferred.
• Strong expertise in Mediterranean and International cuisines.
• Excellent knowledge of food presentation, menu planning, and kitchen operations.
• Professional, discreet, well-groomed, and service-oriented personality.
• Ability to work independently while maintaining the highest standards of hospitality and confidentiality.

Compensation & Benefits

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• Salary: AED 15,000 – 18,000 per month (depending on experience and expertise).
• Accommodation can be provided for suitable candidates.
• Opportunity to work with a prestigious family in one of Dubai's most exclusive residential communities.